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Lunch
Broccoli Cheddar Soup or Alternate

Egg Salad
Buns
Dessert

SupperBone in Ham or Alternate
Varenike (cottage cheese perogies)
Schmaunt Faat (cream gravy)
Rhubarb Sauce
Bread


 
Cafeteria Lunch Special
Greek Burger with Sweet Potato Fries

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